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Lenten Friday Fish Fry Specials!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
Enjoy our Fish Fry Special (beer battered walleye, served with butter poached garlic potatoes and dill, a cup of homemade lobster bisque and homemade tar tar sauce and fresh lemons) on Fridays during Lent (Feb 14 – Mar 28)!
PLUS…Fish and Chips is ALWAYS on the menu…AND also enjoy fun seafood specials throughout the entire week!
